Chaîne des Rôtisseurs

Chapitre of Grande North - Chiang Mai

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Chapitre of Saudi Arabia - Riyadh

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Chapitre of Saudi Arabia - Jeddah

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Chapitre of Japan - Tokyo

Induction ceremony, Annual General Meeting and Gala Dinner at TOKYO-KAIKAN

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Chapitre of Japon - Osaka

Induction ceremony, Annual General Meeting and Gala Dinner at RIHGA Royal Hotel Osaka

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Chapitre of Denmark - Søllerød

Place: Søllerød Kro, one-star establishment and restaurant Head chef: Jakob de Neergaard, receiver of Chaîne Medal of Merit. Time: Sunday 22. february 2026 at 12:30

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Chapitre & Induction 2026 Birmanie - Yangon

On behalf of Chaîne des Rôtisseurs – Bailliage du Myanmar, it is our great pleasure to extend this invitation to friends across the world to our Chapitre 2026, to be held in Yangon from 27 February to 1 March 2026. This special weekend celebrates the spirit of gastronomy, fellowship, and tradition that defines our international association. We hope you will be able to attend the Gala Dinner and the other dinners planned for the Chapitre weekend. Programme of Events: Welcome Event – Friday, 27 February 2026 – Le Cellier, Novotel Yangon Max Induction Ceremony & Chapitre Gala Dinner – Saturday, 28 February 2026 – The Strand Hotel Yangon (Black Tie) Farewell Event – Sunday, 1 March 2026 – Farm‑to‑Table Experience – U Sharky’s Pun

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Chapitre of Japon - Sapporo

Induction ceremony, Annual General Meeting and Gala Dinner at KEIO PLAZA HOTEL SAPPORO

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Grand Chapitre of Hong Kong - Hong Kong

Program: CDR-250020 62th Chaine Hong Hong leaflet V.pdf

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Chapitre of Kenya - Nairobi

Venue: Muthaiga Country Club

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Chapitre of Japon/Fukuoka - Fukuoka

Induction ceremony, Annual General Meeting and Gala Dinner at The Ritz-Carlton, Fukuoka

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